

脂多糖
英文名稱:LPS;Lipopolysaccharides from Escherichia coli 055:B5
級別:BR
Purified by:phenol extraction
total impurities :<3% Protein (Lowry)
Protein by bowry:<3.0%
Solubility:Clear to hazy colorless to light yellow-green solutionat 5mg/ml in water
性狀(以下信息僅供參考):類白色至黃褐色粉末
用途:本品僅供科研,不得用于其它用途。
保存:2~8℃