產(chǎn)品詳細(xì)介紹
| 產(chǎn)品名稱 | Human lactoferrin |
| 純度 | >95% |
| 形態(tài) | Liquid |
產(chǎn)品名稱:Human lactoferrin
別名:Lactoferrin is a glycoprotein present in most human mucosalsecretions, including human milk. Lactoferrin is bacteriostatic in low ironmedia and, in some settings, bactericidal. Lactoferrin impairs ability of Shigellaflexneri serotype 5 strain M90T to i
產(chǎn)品類型:Native protein
宿主:Purified from human milk
應(yīng)用:WB,ELISA,etc,.
肽:Full length native Human lactoferrin
蛋白純度:>95%(SDS-PAGE)
關(guān)聯(lián):Lactoferrin is a glycoprotein present in most human mucosalsecretions, including human milk. Lactoferrin is bacteriostatic in low ironmedia and, in some settings, bactericidal. Lactoferrin impairs ability ofShigella flexneri serotype 5 strain M90T to i
緩沖液:Tris pH8.0
形態(tài):Liquid
貯存穩(wěn)定性:Aliquot and store at -20℃ or -80℃. Avoid repeated freeze / thaw cycles
蛋白定制服務(wù)介紹
